Search Results
Showing results 1 to 20 of 21.
Impact
Supplemental Nutrition Assistance Program Education (SNAP-Ed)
April 04, 2016
Article
Connecting families to food resources amid the COVID-19 pandemic: A cross-sectional survey of early care and education providers in two U.S. states
September 09, 2021
Insight
Understanding the Power of Nurturing Care: An Expert Interview with Maureen Black
January 22, 2021
Expert
Rachel Nugent
Insight
What Can We Learn from a Crisis? The Role of P-EBT in Child Nutrition Programs
July 10, 2020
Expert
Caroline Rains
Focus Area
Nutrition, Physical Activity, & Obesity
News Release
Paul Weisenfeld, RTI’s International Development EVP, appointed to USAID Advisory Committee on Voluntary Foreign Aid
September 15, 2022
Expert
Kristen C. Giombi
Expert
Sheryl C. Cates
Expert
Mary K. Muth
Expert
Catherine Viator
Insight
How the COVID-19 Pandemic Affects Food, Energy, and Water Systems in the U.S.
May 13, 2020
Expert
Heather Kane
News Release
Global Food and Hunger Challenges Projected to Increase Mortality, Disability by 2050
May 20, 2021
Expert
Maureen Black
Expert
Valerie Flax
Expert
Jenna Brophy
Insight
To Achieve Global Nutrition, Women are the Key: An Expert Interview with Chessa Lutter
March 05, 2020
Impact
Nutrition and Wellness in North Carolina Juvenile Justice Facilities
January 06, 2020