• Journal Article

Antioxidant activity and total phenolic content of aqueous and methanolic extracts of Jordanian plants: an ICBG project

Citation

Alali, F., Tawaha, K., El-Elimat, T., Syouf, M., El-Fayad, M., Abulaila, K., ... Oberlies, N. (2007). Antioxidant activity and total phenolic content of aqueous and methanolic extracts of Jordanian plants: an ICBG project. Natural Product Research, 21(12), 1121-1131.

Abstract