RTI uses cookies to offer you the best experience online. By clicking “accept” on this website, you opt in and you agree to the use of cookies. If you would like to know more about how RTI uses cookies and how to manage them please view our Privacy Policy here. You can “opt out” or change your mind by visiting: http://optout.aboutads.info/. Click “accept” to agree.
The influence of the synergistic anion on iron chelation by ferric binding protein, a bacterial transferrin
Dhungana, S., Taboy, C., Anderson, D., Vaughan, K., Aisen, P., Mietzner, T., & Crumbliss, A. (2003). The influence of the synergistic anion on iron chelation by ferric binding protein, a bacterial transferrin. Proceedings of the National Academy of Sciences, 100(7), 3659 - 3664.