• Journal Article

A prospective study of whole grains, fruits, vegetables, and colon cancer risk

Citation

McCullough, M., Robertson, A., Chao, A., Jacobs, E., Stampfer, M., Diver, W., ... Thun, M. (2003). A prospective study of whole grains, fruits, vegetables, and colon cancer risk. Cancer Causes and Control, 14(10), 959 - 970.

Abstract