Programmes to prevent noncommunicable diseases (NCDs) in India

Improving healthy eating for adolescents

Thomas, V. L., Moran, K. H., Kataria, I., Williams, P. A., & Squiers, L. B. (2018). Programmes to prevent noncommunicable diseases (NCDs) in India: Improving healthy eating for adolescents. RTI International. Evidence Brief No. May 2018

Abstract

India is facing a substantial rise in noncommunicable diseases (NCDs), many of which are caused by poor dietary habits early in life. This brief presents effective strategies to improve healthy eating among adolescents in India.

Download/Explore

Publications Info

To contact an RTI author, request a report, or for additional information about publications by our experts, send us your request.

Recent Publications

Article

Does the relationship between alcohol retail environment and alcohol outcomes vary by depressive symptoms? Findings from a US Survey of Black, Hispanic and White drinkers
Article

Internalizing and externalizing subtypes of alcohol misuse and their relation to drinking motives
Article

What's in a name? A data-driven method to identify optimal psychotherapy classifications to advance treatment research on co-occurring PTSD and substance use disorders
Article

Grandi Byen-supporting child growth and development through integrated, responsive parenting, nutrition and hygiene