• Journal Article

Foodborne proportion of gastrointestinal illness: Estimates from a Canadian expert elicitation survey

Citation

Ravel, R., Davidson, V., Ruzante, J., & Fazil, A. (2010). Foodborne proportion of gastrointestinal illness: Estimates from a Canadian expert elicitation survey. Foodborne Pathogens and Disease, 7(12), 1463 - 72.

Abstract